Tag: Dinner
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Easy Chicken Tacos with Swiss Chard and Mushrooms
These delicious and flavorful chicken tacos are bound to be a new family favorite.
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Creamy Paleo Butternut Squash Soup
This paleo dairy-free butternut squash soup is slightly sweet, creamy, and full of flavor. It’s one of my favorite comfort foods and it’s super easy to make.
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Stuffed Acorn Squash with Herbed Turkey Hash
This is one of my go-to recipes for Autumn dinners and it is always a favorite in my house. The hash is also delicious for breakfast over a bed of sauteed greens and topped with a fried egg. Acorn squash is a wonderful seasonal vegetable that contains lots of beta-carotene, Vitamin C, Vitamin B6, and…
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Chicken with Summer Tomatoes, Fennel, and Green Olives
A great way to celebrate summer produce! Serves 4. 2 boneless skinless chicken breasts 1 fennel bulb, cored and sliced into 1/4 inch pieces 1/2 medium onion, sliced into 1/4 inch pieces 2 Tbs vegetable oil 2 large tomatoes, diced 1/3 cup dry white wine 1 cup fresh basil, julienned 1/3 cup green olives, pitted…
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Turkey Chili
A new take on an old favorite, this recipe gets its delicious, complex flavors from the combination of chili and cocoa powders. It is full of fiber, lean protein, and veggies, for a great one pot dinner. Serves 4-6 10 minutes prep time, 40 minutes cooking time 3/4 lb ground Turkey 1 Tbs Coconut Oil…
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Roasted Cauliflower with Pistachios and Thyme
This recipe is simple and delicious, with a rich nutty flavor. I often serve it in place of rice or couscous when I make a tagine, curry, or stew. Serves 4-6. One headof cauliflower, stemmed and chopped 2 Tbsp melted coconut oil orothervegetable oil 1/2 tsp salt 1/4 tsp black pepper 1/4 cup unsalted, shelled pistachios 1…
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Winter Squash and White Bean Soup
This is a hearty and healthy soup, perfect for cold winter nights. This recipe takes about 90 minutes to prepare, not including soaking times. The beans may be cooked up to 2 days in advance and stored in the refrigerator. Serves 6-8. Ingredients 1 ½ cup dried white/navy beans 1 small butternut squash 1 medium…
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Soba Salad with Tahini Dressing
This is a great easy meal to make during the week. Soba noodles are made primarily from buckwheat flour and have a darker color than semolina pasta and a somewhat nutty flavor. You can find them in health food or asian grocery stores and although some soba noodles contain wheat flour you can also find…
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Summer Roasted Pepper and Tomato Soup with Broiled Asparagus and Farm Eggs
This meal is a wonderful way to celebrate the vibrant colors and flavors of summer. Peppers may be roasted and eggs boiled in advance, up to one day ahead. This recipe takes approximately one hour to prepare. Serves 4 Roasted Red Pepper and Tomato Soup 3 red bell peppers 3 leeks, white and light green…